Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple leek risotto. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Leek Risotto is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Simple Leek Risotto is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have simple leek risotto using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Leek Risotto:

1. Make ready 1/2 Diced Onion
2. Make ready 1 1/2 soup spoon of Butter
3. Get 3 chopped Garlic Cloves
4. Make ready 1 cup Arborio Rice
5. Make ready 1/2 cup White Wine
6. Prepare 1 Veggie Stock Pot
7. Make ready 2 cups Hot Water
8. Prepare 1 cup Sliced Leek
9. Make ready 1/2 cup Mild Cheddar
10. Make ready 150 ml Single Cream

Instructions to make Simple Leek Risotto:

1. Dice, chop and slice the onion, garlic and leek.
2. On low temperature heat some olive oil and melt the butter then add the garlic and onion.
3. Add the rice and stir for a few seconds, then add the white wine and stir until it evaporates.
4. In a separate pan mix the veggie stock pot with the water, then add half of this mixture to the risotto and mix it well. Let it cook on middle to high temperature for 5 minutes.
5. Add the rest of the water with stock pot and also the sliced leek. Let it cook on medium temperature until it reduces. Mix it from time to time.
6. Lower the temperature and then add the remaining butter, the single cream and the mild cheese, always mixing until everything is homogeneous.
7. Enjoy!

So that is going to wrap this up for this exceptional food simple leek risotto recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!