Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, 'v' tomato salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
'V' Tomato salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. 'V' Tomato salad is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook 'v' tomato salad using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 'V' Tomato salad:
- Take 4 large beefsteak tomatoes, thinly sliced
- Prepare 1 medium red onion, finely sliced
- Take 1 medium shallot, finely chopped
- Take 1 clove garlic crushed (or 1 tsp of lazy garlic)
- Make ready 1 tbsp Dijon mustard
- Take 3 tbsp rapeseed oil
- Make ready 1 dash white wine vinegar
- Make ready 2 tbsp warm water
- Get 2 tbsp roughly chopped fresh flatleaf parsley
- Take 1 small handful fresh basil leaves
Steps to make 'V' Tomato salad:
- Arrange tomato slices in a circle on s serving plate.
- Scatter the red onion over the top
- Place the shallot, garlic, mustard and white wine vinegar into a bowl and whisk well to combine. Whisk in the rapeseed oil, then add the water (whisking continually) to emulsify the dressing. Season to taste with salt and freshly ground black pepper.
- Spoon the dressing over the tomatoes then set aside for at least 1hour to marinate.
- When ready to serve, scatter over the parsley and basil leaves
So that is going to wrap it up for this special food 'v' tomato salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
