Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, merlot pork ribs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Merlot Pork Ribs is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Merlot Pork Ribs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have merlot pork ribs using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Merlot Pork Ribs:

1. Take 5 boneless country pork ribs
2. Get 2/3 cup merlot
3. Prepare 1 tbsp rosemary; minced
4. Make ready 3/4 tsp thyme; minced
5. Take 1 tsp onion powder
6. Get 1 tsp garlic powder
7. Take 1/2 tsp ground celery seed
8. Get 1 pinch salt and peppercorn melange
9. Make ready 1 vegetable oil; as needed

Steps to make Merlot Pork Ribs:

1. Marinate pork in merlot overnight.
2. Pat dry. Coat ribs with enough oil to cover. Season with herbs and spices. Grill a few minutes on each side or until desired doneness.
3. Variations; Parmesan, chile flakes, herbes de provence, coriander, basil, sage, paprika, horseradish, mustard, Italian seasoning

So that’s going to wrap this up for this exceptional food merlot pork ribs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!