Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, nam yue pork nugget. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Nam Yue Pork Nugget is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Nam Yue Pork Nugget is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook nam yue pork nugget using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nam Yue Pork Nugget:
- Get Pork belly or spare ribs
- Prepare Marinate Ingredients
- Prepare 2 cubes nam yue
- Prepare 2 tsp nam yue sauce
- Get 2 tbsp Shaoxing wine
- Get 1 tsp sugar
- Make ready 1 tsp five spice powder
- Prepare 1 tbsp oyster sauce
- Get 1 tbsp ginger juice
- Take 1 tbsp garlic juice
- Take 1 tbsp shallot juice
- Make ready Frying Ingredients
- Prepare Plain flour
- Prepare Corn flour
- Take Rice flour (optional)
- Prepare 1/2 tsp baking powder
- Make ready 2 beaten eggs
Instructions to make Nam Yue Pork Nugget:
- Cut pork belly or pork ribs into 1 inch or smaller pieces.
- Marinate pork with marinate ingredients for 1 hour.
- Coat a thin layer of flour mixtures and coat a thin layer of eggs and coat another thin layer of flour.
- Deep fry the flour coated pork till golden brown and serve.
So that is going to wrap this up for this exceptional food nam yue pork nugget recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


