Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, rich's eggs masala. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rich's Eggs Masala is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Rich's Eggs Masala is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook rich's eggs masala using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rich's Eggs Masala:

1. Take 1 teaspoon rapeseed oil
2. Make ready 1 small turmeric root, peeled & finely chopped
3. Take 1 teaspoon cumin seeds
4. Take 1 red onion, chopped
5. Make ready 1 red chilli, finely sliced
6. Make ready 1 red pepper, chopped
7. Take 1 teaspoon ground turmeric
8. Prepare 2 teaspoons garam masala
9. Make ready 120 ml hot water
10. Take 2 free range eggs
11. Get 2 slices bread
12. Prepare fresh coriander, coarsely chopped

Instructions to make Rich's Eggs Masala:

1. Heat the rapeseed oil gently in a pan. Add the turmeric root along with the cumin seeds and fry on a low heat for 30 seconds. Then add the onion and fry for a further 2 minutes.
2. Add the chilli and red pepper and cook for 2 minutes more, before adding the ground turmeric and garam masala, and stirring.
3. Add the water, stir and bring the mixture to a simmer.
4. Crack the eggs onto the top of the mixture and continue to simmer for 5-7 minutes (depending on how runny you like your eggs) and toast the bread.
5. Finally, season with salt and pepper, scatter the coriander over and serve with the toast. Enjoy!

So that’s going to wrap it up with this special food rich's eggs masala recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!