Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, patra aluvadi bhel. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Patra Aluvadi Bhel is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Patra Aluvadi Bhel is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have patra aluvadi bhel using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Patra Aluvadi Bhel:
- Make ready 8-10 Arbi (taro root) leaves)(patra)
- Take 1/2 cup Green chutney
- Make ready 1/2 cup Imli Chutney
- Prepare 1 tbsp Oil
- Prepare handful Sev
- Prepare handful Pomegranate seeds
Instructions to make Patra Aluvadi Bhel:
- Take 1tbsp oil in Pan add Patra and make it crisp
- Now add chutneys, sev and pomegranate seeds and it's ready to serve.
So that’s going to wrap it up for this special food patra aluvadi bhel recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
