Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fish bread in pateela 😋. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish bread in pateela 😋 is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Fish bread in pateela 😋 is something which I’ve loved my entire life. They’re fine and they look wonderful.

Milky Bread Recipe in Pateela by Flavory Food بیکری سے بھی اچھی بریڈ گھر پر بنائیں #milkybreadrecipe #breadwithoutoven #breadinpateela Weight lose brown. Simple kitchen brings another super easy quick and delicious recipe.

To get started with this recipe, we have to prepare a few ingredients. You can have fish bread in pateela 😋 using 29 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Fish bread in pateela 😋:

1. Get #Filling
2. Make ready 1/2 kg Boneless chicken(boiled with salt and black pepper)
3. Prepare 1 large Capsicum(chopped)
4. Get 1 large Onion(chopped)
5. Prepare leaves Coriander
6. Prepare 4-5 Olives(chopped)
7. Take 1 tbls kalonji
8. Make ready 1 tbls Soya sauce
9. Prepare 1 tbls Assli ghee/butter optional
10. Take to taste Salt
11. Get 1 tbls Black pepper
12. Make ready Pinch Ajvain
13. Prepare Pinch cumin seeds
14. Get Egg
15. Make ready #Dough
16. Prepare 3 cup maida
17. Prepare 3 tbls Powder milk
18. Take 1 and halftbls Yeast
19. Prepare 2 tbls Oil
20. Take 1 tsp salt
21. Take 1 tbls powder sugar
22. Take Low warm water as required
23. Make ready #Suace
24. Prepare 1 tbls butter
25. Take 2 tbls Maida
26. Take 1 cup Milk(liquid)
27. Take to taste Salt
28. Take 1 tsp Black pepper powder
29. Prepare 4 black pepper(whole)

Breading fish to broil, bake, or fry is a delicious way of cooking white fish. Once you know that basics of preparing a dredging mixture to coat the fish, you Dip the fish in egg, then coat in flour, then dip the floured fish into milk and coat it a second time in bread crumbs. The double dip helps keep the. White bread lacks the protein that brown slices contain and too much of it leaves fish bloated, lethargic and with bad guts.

Instructions to make Fish bread in pateela 😋:

1. Wash your hand say BismiAllah and daroud shareef
2. First make your dough take a bowl add maida in it then add salt..put a pan on stove boil your water(neem grm) add sugar and yeast keep a side for rise yeast then knead your dough with the help of this water and rest it for 1h maximum for rising(double in size)
3. While this time boiled your chicken with some salt to taste and black pepper and sharred it
4. After that wash your veggies cut in like this
5. Cut olives and coriander
6. Now fry all veggies one by one with little bit oil
7. At this time make sauce take a pan add some ghee heat it now add 3tbls maida fry it untill fragrance release then add milk salt and pepper#tip keep your flame low this time
8. Now it's time to assembled all mixture add all spices and soya sauce also and sauce which we have been prepared…
9. Take a dough punch it flat it on counter top with the help of rolling pin put some mixture and maka a fish shape like this
10. Now beat your egg and brush on it also sprinkle some kalonji and make eyes with whole black pepper
11. Now preheat your pateela insert a net rack and place fish pan on it for backing while this time chck it and change it's side
12. It's time to enjoy 😋🍽🍷soo yummy tasty😋😋😋😋
13. Yuummm❤

Place the bread crumbs in a bowl. In a shallow dish, mix the dressing mix and oil to form a paste. Season fish filets with salt, pepper and cayenne. In separate plates put the flour and bread crumbs. In a wide bowl scramble one egg and whisk in the milk.

So that’s going to wrap it up for this special food fish bread in pateela 😋 recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!