Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, whipped shortbread cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Whipped Shortbread Cookies is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Whipped Shortbread Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook whipped shortbread cookies using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Whipped Shortbread Cookies:

1. Make ready 3 cups flour
2. Prepare 250 g butter
3. Make ready 1 egg
4. Get 1 tbspn vanillah flavour
5. Get 1 cup powdered sugar
6. Make ready 1/2 cup milk powder
7. Prepare Food colouring
8. Make ready 1/2 tspn baking powder

Instructions to make Whipped Shortbread Cookies:

1. Here are all you need,start by adding your butter +sugar whipped till fluffy and light nd creamy in Texture
2. Add flavour,milk powder
3. Followed by egg and mix,add your BP to your flour nd mix
4. Now add the flour into the butter mixture till it form a soft light dough,divide into 2
5. Add food colouring to the half and mix,then add them both together and mix(if u like u can add the colour to the whole dough,i did this so that i will get a leopard like print red red white white)i use an egg cutter to get my shapes😂😂😂😂
7. And look how beautiful they looks
8. Refrigerate them overnight and bake at 250F for 15mins
9. And tanaaa they are so classic and very rich in taste❤❤

So that is going to wrap this up for this exceptional food whipped shortbread cookies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!