Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gluten free millionaires shortbread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My recipe for a gluten millionaire's shortbread is absolutely delicious and so easy to make! This recipe for vegan millionaire shortbread is to die for! It is gluten and dairy free as well as paleo friendly.

Gluten free Millionaires Shortbread is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Gluten free Millionaires Shortbread is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have gluten free millionaires shortbread using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Gluten free Millionaires Shortbread:

1. Get 360 ml Gluten Free Flour
2. Prepare 100 ml Icing Sugar
3. Prepare 225 ml Margerine
4. Prepare 75 ml Golden Syrup
5. Take 1 can Condensed Milk
6. Take Or make your own as follow:
7. Make ready 125 ml Cold Water;
8. Prepare 300 ml Milk Powder (I used Rice milk powder);
9. Take 190 ml White Sugar; and
10. Take 3 ml Vanilla Essence
11. Make ready 5 ml Vanilla Essence
12. Prepare 125 ml Margerine
13. Prepare 200 g Dark Chocolate (I find milk is to sweet for me(
14. Prepare 15 ml Sunflower Oil

Shortbread: Mix the dry ingredients together. Rub in the cold butter and press together to form a dough. Quick and easy gluten free millionaires shortbread made in a matter of minutes with Schär Bisc' Or biscuits. Spread a layer of caramel onto the Bisc' Or shortbread.

Instructions to make Gluten free Millionaires Shortbread:

1. Pre Heat oven to 175°C
2. Sift the gluten free flour and icing sugar together. Rub in the 225ml Margerine.
3. Place in prepared oven proof bowl and bake 15-20min until golden brown.
4. To make your own condensed milk, mix together the milk powder, cold water, sugar and 3ml vanilla essence, in a microwave safe bowl
5. To the condensed milk add the golden syrup, 5ml vanilla essence and 125ml margerine. Microwave on high for 8-9 min stirring every 1-2 min until caramel. Be careful not to burn
6. Spread caramel over cooled shortbread. Let it cool completely.
7. Melt chocolate with the sunflower oil over a saucepan of boiling water or microwave
8. Spread chocolate over cooled caramel. I sprinkle white chocolate chips over for fun.
9. Let it cool for another 15min in the fridge. Cut into squares and enjoy.

Cover the caramel with melted milk chocolate. Gluten-free, Dairy-free, Nut-free, Egg-free but always check the ingredients you are using. To make the shortbread base place all the ingredients into a food processor and process until a breadcrumb texture. Alternatively, rub the fat into the flour with your fingers and then add the sugar. Melt-in-the-mouth buttery gluten free shortbread topped with a layer of sweet caramel and then finished off with a rich layer of dark chocolate, and optionally, made even more delicious with a sprinkling of sea salt crystals.

So that is going to wrap this up for this special food gluten free millionaires shortbread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!