Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, soya galouti kebab (veg). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Soya Galouti kebab (veg) is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Soya Galouti kebab (veg) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook soya galouti kebab (veg) using 13 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Soya Galouti kebab (veg):

1. Get 300 gm Soya minced (soaked in water for 5 to 6 minutes)
2. Get 2 teaspoon brown onion paste
3. Make ready 1 teaspoon ginger garlic paste
4. Prepare to taste Red chilli powder
5. Get 1/2 tsp mace powder
6. Prepare 1/2 teaspoon green cardamom powder
7. Take 1/2 teaspoon garam masala powder
8. Make ready 1/2 cup roasted gram flour
9. Get 2 drops Ke aewra water
10. Take as needed Ghee or clarified butter for shallow frying and cooking
11. Make ready To taste Salt
12. Take as needed Hung curd
13. Get as needed mint leaves for decorating

Steps to make Soya Galouti kebab (veg):

1. Soak Soya Keema in water for 5 minutes.
2. Then squeeze it from water.
3. Keep it aside.
4. Fry onion sliced till golden brown, cool it.
5. Then in a grinder paste the fried onions.your brown onion paste is ready.
6. In a kadhai add 2 teaspoon ghee.
7. Add ginger garlic paste.
8. Cook it for 1 minute then add soaked Soya mince.
9. Cook it for another 2 minutes.Now add roasted gram flour.mix it well.
10. Add brown onion paste and Soya mince in a mixe and make a smooth paste.
11. In a bowl add cooked Soya with brown onions paste.
12. Add red chilli powder,salt, garam masala powder, green cardamom powder and mace powder.
13. Add 2 drops kewra water.
14. Mix it well.
15. Divide the mixture into equal portions.
16. And give them shape like kebab.
17. Heat a non stick tawa on medium heat.
18. Add ghee on it.
19. And shallow fry the kebabs till golden brown.
20. Serve hot with onion rings lemon and hung curd.

So that’s going to wrap this up with this exceptional food soya galouti kebab (veg) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!