Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, scalloped potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Scalloped Potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook scalloped potatoes using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped Potatoes:

1. Take potatoes peeled and sliced
2. Make ready butter room temp
3. Get finely chopped onions
4. Prepare flour
5. Take grated Cheese
6. Take Milk or Cream
7. Prepare Salt, Pepper, Garlic Powder

Steps to make Scalloped Potatoes:

1. Butter 9x9 inch baking dish
2. Peel and slice potatoes into 1/8 inch thick rounds.
3. Drop sliced potatoes into boiling pot of water. Leave in hot water with burner on for 5 minutes. This partially cooks and removes some starch from potatoes. Do not skip this step!
4. Drain and rinse potatoes in cool water.
5. Pat potatoes dry.
6. Form 3 layers in baking dish. Potatoes first, then onions, flour, and cheese on each layer. A little parmesan cheese on top layer is yummy!
7. Cover baking dish completely with foil and bake at 350° for 45 minutes. Then uncover and bake for another 15 to 30 minutes at 425°. Potatoes will be tender when done and milk will have cooked into the potatoes for the most part.
8. Cheese is melted and potatoes have formed a slight crust. Done to perfection!

So that’s going to wrap this up with this exceptional food scalloped potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!