Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tapioca upma. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Tapioca Upma is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tapioca Upma is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook tapioca upma using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tapioca Upma:

1. Get 1 kg Tapioca root
2. Make ready 1/2 tsp turmeric powder
3. Prepare 10 baby onions sliced small
4. Take 1/2 inch ginger finely chopped
5. Get 4-5 green chillies chopped
6. Get 1 spring curry leaves
7. Prepare 1 tsp mustard seeds
8. Prepare 1/4 cup grated coconut
9. Make ready to taste Salt
10. Prepare 2-3 tsp coconut oil
11. Make ready As needed Water

Instructions to make Tapioca Upma:

1. Firstly peel and remove the outer skin of the tapioca root with a knife. Then Cut into small pieces. Put it in a vessel and wash it two three times.
2. Now take a deep pan, put the tapioca pieces in it. Add sufficient water for it to cook.Put salt and turmeric powder.Mix and let it cook. After the tapioca cooks turn off the gas.
3. Now heat a non stick Kadhai put oil. When hot add mustard seeds and after it splutters add the chopped green chillies,curry leaves, ginger and chopped baby onions. Add little salt if required. Sauté well for a few minutes.
4. Then add the boiled tapioca in it and mix well. Then put grated coconut and mix again.
5. Serve hot with a cup of tea. It’s very tasty.

So that is going to wrap this up for this special food tapioca upma recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!