Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicago baked beans. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicago Baked Beans is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chicago Baked Beans is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicago baked beans using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicago Baked Beans:
- Take 4-16 oz Van Camps Pork and Beans
- Make ready 1 lb bacon cooked and chopped
- Take 1 red pepper chopped 1/2 inch squares
- Take 1 green pepper chopped 1/2 inch square
- Prepare 1 onion chopped 1/2 inch squares
- Take 8 Vienna hot dogs 1/2 inch slices
- Get 1/2 cup ketchup
- Take 1/2 cup light brown sugar
- Take 2 Tbs Valentina Mexican Salsa Picante Hot Sauce
Instructions to make Chicago Baked Beans:
- Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
- In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
- Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
- To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!
So that’s going to wrap this up with this exceptional food chicago baked beans recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
