Simple Way to Make Speedy Homemade Strawberry Jam (Mermelada de Frutilla Casera)

Homemade Strawberry Jam (Mermelada de Frutilla Casera)
Homemade Strawberry Jam (Mermelada de Frutilla Casera)

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, homemade strawberry jam (mermelada de frutilla casera). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Strawberry Jam (Mermelada de Frutilla Casera) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Homemade Strawberry Jam (Mermelada de Frutilla Casera) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade strawberry jam (mermelada de frutilla casera) using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Strawberry Jam (Mermelada de Frutilla Casera):
  1. Get 300 grams strawberries, chopped
  2. Take 10 ml lemon juice
  3. Prepare 1 tbsp honey
  4. Take 7 1/2 grams unflavored gelatin powder
  5. Prepare 3 tbsp water
  6. Make ready 4 tbsp hot water
Instructions to make Homemade Strawberry Jam (Mermelada de Frutilla Casera):
  1. Mix the chopped strawberries, lemon juice and honey in a saucepan.
  2. Heat over medium heat for 15 minutes.
  3. In a bowl add the gelatin powder with 3 tablespoons of water. After 3 minutes add 4 tablespoons of hot water.
  4. Add the gelatin to the still hot mixture until completely dissolved.
  5. Place the mixture into a jar and refrigerate. List spreads.

So that is going to wrap this up with this special food homemade strawberry jam (mermelada de frutilla casera) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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