Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot venison & beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Venison & Beans is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Crockpot Venison & Beans is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook crockpot venison & beans using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Venison & Beans:

1. Take 2 lb Smoked Venison Roast
2. Get 1 large Jar of Randall Northern Beans
3. Make ready 2 can Pinto Beans
4. Prepare 1 tbsp Mixed Up salt
5. Make ready 1 Bay leaf
6. Take 1 tsp Pepper (to taste)
7. Take 1/2 tbsp Garlic Powder
8. Prepare 1 tbsp Parsley Flakes
9. Prepare 1 cup Water

Instructions to make Crockpot Venison & Beans:

1. In a crockpot add all ingredients listed above.
2. Cook on low for around 6 hours
3. Take the roast out and shred.
4. Mix back into the crockpot.
5. Cook on high for 1 more hour.
6. Now it's ready! Enjoy :)
7. Different spices can be used in this to your liking. I threw this together before I ran out of the door to work. Any recipe alterations and suggestions are more than welcome :)

So that’s going to wrap this up with this special food crockpot venison & beans recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!