Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fukushima beef steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fukushima Beef Steak is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Fukushima Beef Steak is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook fukushima beef steak using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fukushima Beef Steak:
- Make ready 3 Beef Steak
- Make ready 1 large piece Beef tallow
- Take 3 pinch Salt
- Prepare 3 tbsp ☆Soy sauce
- Get 3 tbsp ☆Sugar
- Prepare 1 tbsp ☆Sake
- Get 1 tbsp ☆Coarsely ground black pepper
- Get 3 leaves Red leaf lettuce
Steps to make Fukushima Beef Steak:
- Cut notches into the tendons on each side.
- Season both sides lightly with salt.
- Melt the beef tallow in the frying pan on a high heat.
- Pan-fry the meat in one go over high heat. Place the meat in the pan and then flip over after one minute.
- Pan-fry the other side for one minute as well, then remove from the frying pan.
- Garnish a plate with red-leaf lettuce. Slice the beef with diagonal cuts and arrange on the plate.
- Reheat the frying pan. Add the ☆ ingredients and cook until the mixture thickens. Now you have a sauce.
- Pour the sauce from Step 7 over the steak, and it'll be ready to eat!
So that is going to wrap it up with this special food fukushima beef steak recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


