Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, taiwanese flat noodle. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Taiwanese Flat Noodle is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Taiwanese Flat Noodle is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook taiwanese flat noodle using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Taiwanese Flat Noodle:

1. Prepare 1 chicken breast
2. Make ready Half carrot
3. Take Half cabbage
4. Take slice Garlic and shallots,
5. Take Black pepper
6. Prepare Light soy sauce

Steps to make Taiwanese Flat Noodle:

1. Boil water in a pot, then add in noodle. Boil for 3 to 4 mins. Remove and drain. Set aside. Then, saute garlic and shallots, then chicken, cook the chicken then add cabbage and carrot.
2. Add a little water. Then cook the vegetables halfway. Add noodles and season.

So that’s going to wrap it up for this special food taiwanese flat noodle recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!