Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, savoy cabbage with almonds & raisins (vegan). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Savoy Cabbage with Almonds & Raisins (vegan) is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Savoy Cabbage with Almonds & Raisins (vegan) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have savoy cabbage with almonds & raisins (vegan) using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Savoy Cabbage with Almonds & Raisins (vegan):

1. Make ready 1/4 savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces
2. Get 1/2 tbsp olive oil
3. Get 1 tbsp flaked almonds
4. Take 2 tbsp raisins
5. Make ready 1 salt and black pepper

Steps to make Savoy Cabbage with Almonds & Raisins (vegan):

1. Heat the oil to medium, add the almonds and stir until browning a little.
2. Add the raisins, cabbage and a splash of water
3. Put the lid on the pan and cook, shaking the pan and stirring occasionally for 5 minutes
4. Season well with salt and black pepper before serving.

So that’s going to wrap this up with this special food savoy cabbage with almonds & raisins (vegan) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!