Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, russian walnut tea cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Russian Walnut Tea Cookies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Russian Walnut Tea Cookies is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have russian walnut tea cookies using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Russian Walnut Tea Cookies:

1. Make ready 1 1/2 cups walnuts
2. Get 1 cup butter, room temperature
3. Make ready 2 1/2 cup flour
4. Prepare 1/2 cup sugar
5. Get 1/2 tsp salt
6. Prepare 1 tsp cinnamon
7. Prepare some powered sugar for rolling

Steps to make Russian Walnut Tea Cookies:

1. Preheat over to 350 degrees F
2. Grind nuts to a coarse meal in a food processor
3. Beat butter and sugar with a mixer on high until light and fluffy
4. Gradually add flour to butter and sugar mixture
5. Add cinnamon, salt, and nuts then mix thoroughly. The dough should be crumbly but hold together when rolled in your hands.
6. Form dough in 3/4 inch balls and place 1 inch apart on cookie sheets
7. Bake for about 15 minutes. Finished cookies should look raw on top, but have lightly browned undersides. Carefully lift one with a spatula to check.
8. Remove from oven and cool for 5 minutes
9. Roll each cookie in powered sugar

So that is going to wrap this up for this special food russian walnut tea cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!