Step-by-Step Guide to Prepare Speedy Garlic Rice

Garlic Rice
Garlic Rice

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, garlic rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic Rice is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Garlic Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook garlic rice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Rice:
  1. Take 350 grams Cooked white rice
  2. Prepare 2 clove Garlic
  3. Make ready 2 tbsp Butter (or beef tallow)
  4. Get 1 dash Krazy Salt
  5. Get 1 dash Black pepper
  6. Take 1 Parsley, watercress or shiso leaves
  7. Get 2 tsp Soy sauce
Instructions to make Garlic Rice:
  1. Mince the garlic and the parsley, watercress, or shiso! If you can, use fresh herbs! Put the butter and the garlic into the frying pan.
  2. Both the butter and the garlic burn easily, so be careful! Once the garlic becomes fragrant, add the rice.
  3. Stir it up!
  4. Today I used dried parsley. It tastes best if you use a lot! Season with Krazy Salt (regular salt is also fine) and pepper. Add the soy sauce for fragrance.
  5. Whoops. I ate all of it by myself.

So that’s going to wrap this up for this special food garlic rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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