Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ham and cheese puff pastry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Brush the border with the egg wash. Brush the border with the egg wash. Place the second sheet on top of the filled pastry, lining up the edges.
Ham and cheese puff pastry is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Ham and cheese puff pastry is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have ham and cheese puff pastry using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Ham and cheese puff pastry:
- Take 8 oz whole grain mustard
- Prepare 8 oz Apricot preserves
- Get 1 each sheet of puff pastry
- Get 1/4 cup Brown sugar
- Make ready 1 egg
- Take 1 1/2 lb White cheddar cheese shredded
- Make ready 1 1/4 lb ham
Seal the pastry with a fork. Brush top of the pastry with egg. Top the pastry with an even layer of ham and cheese. Leave one inch of space between the filling and the pastry edge along the entire perimeter.
Steps to make Ham and cheese puff pastry:
- Pre heat oven to 425
- Thaw out one sheet of puff pastry
- As puff pastry is thawing mix the apricot preserves with whole grain mustard in a bowl
- Once puff pastry is thawed sprinkle flour on your cutting board to keep from sticking and sprinkle some on the sheet of puff pastry and with rolling pin roll out the puff pastry to get rid of the creases in the sheet
- Next spread the mixture of mustard and preserve on the puff pastry then on 1/2 of the puff pastry add 1 pound of the slice ham and then the one pound of cheese
- Then fold the sheet over the ingredients like making a call one and seal it with your figures or a fork
- Once sealed place on a baking sheet and make vents on top like you would a pie to let the steam out then crack the egg and beat it and add a teaspoon of water to make a egg wash and brush all over the puff pastry
- Place into the oven and bake till golden brown all ovens are different mine took about 40 min to cook just keep an eye on it after 20 min of cooking
- As it is cooking take the rest of the ham and add the brown sugar to a saute pan and cook till carmeized
- Once it is finish cooking take out of the oven add the rest of the cheese and then the caramelized ham let cheese melt from the heat and then serve with any style off eggs you like I usually just make scrambled eggs
Mix the egg and water together with a fork to create the egg wash. Brush the inside pastry edges with egg wash. Roll out the second puff pastry sheet and place on top of the ham and cheese. Roll out one puff pastry sheet onto a greased baking sheet. Sprinkle one cup of the cheese over the pastry base and top that with the ham and onion.
So that is going to wrap it up for this exceptional food ham and cheese puff pastry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


