Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked camembert in puff pastry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Baked Camembert in Puff Pastry is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked Camembert in Puff Pastry is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook baked camembert in puff pastry using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Camembert in Puff Pastry:

1. Make ready 125 grams Camembert ronde
2. Make ready 1 tsp plum jam
3. Make ready 1 slice frozen puff pastry thawed
4. Make ready 1/3 clove garlic
5. Get 1 egg yolk

Instructions to make Baked Camembert in Puff Pastry:

1. Place teaspoon of plum jam in centre of sheet of frozen puff pastry
2. Place Camembert ronde on top of plum jam
3. Finely slice 1/3 clove of garlic and place on top of cheese
4. Fold pastry over Camembert fully enclosing it and place parcel seam-side down on a baking tray lined with baking paper
5. Beat egg yolk and brush parcel all over
6. Bake in 200? oven for 30 mins or until golden brown
7. Serve with crackers and grapes or summer fruits, even better serve with a glass of Botritis wine

So that’s going to wrap it up for this exceptional food baked camembert in puff pastry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!