Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, my tuna salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My Tuna Salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. My Tuna Salad is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook my tuna salad using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Tuna Salad:

1. Make ready 2 cans tuna (in water)
2. Get 2 hard boiled eggs
3. Prepare 1 large stalk celery, diced (optional)
4. Take 2 tbsp sweet relish or diced dill pickles
5. Get 2 tbsp white onion (minced)
6. Prepare 2 tsp yellow mustard
7. Prepare 2 tsp dried parsley
8. Prepare to taste Salt and pepper
9. Get 1/2 tsp dried dill weed
10. Get 1/2 tsp celery seed
11. Make ready 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
12. Prepare 1 tsp lemon juice

Instructions to make My Tuna Salad:

1. In a medium pot boil 2 large eggs.
2. Add drained tuna to bowl and gently break up large chunks.
3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

So that is going to wrap this up for this special food my tuna salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!