Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat veg momos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Wheat momos recipe with step by step photos - a healthy version of veg momos or dim sum made with whole wheat flour. When I had added the veg momos recipe, I had got a lot of requests and even queries on how to make momos from whole wheat flour. Whole wheat veg momos recipe - a healthy version of veg momos made with whole wheat flour or atta. preparing momos does take time. so i would suggest you to.

Whole Wheat Veg Momos is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Whole Wheat Veg Momos is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook whole wheat veg momos using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Veg Momos:

1. Prepare For dough
2. Get 2 cups whole wheat flour
3. Get 1/2 tsp salt
4. Prepare 2 tsp oil
5. Prepare as needed water to make a dough
6. Make ready For stuffing
7. Get 1.5 cup finely chopped cabbage
8. Make ready 1/2 cup grated carrot
9. Take 10-12 Garlic pods finely chopped
10. Make ready 1/4 Cup spring onion finely chopped
11. Make ready 1/2 tsp black pepper
12. Make ready 2 tsp soya sauce
13. Take to taste salt as it is already in the dough
14. Prepare 1 tbsp oil

My son inherited this liking for us. He loves eating these momos like his But again since we cant digest refined flour/maida I had to try this with whole wheat flour. This is the first time I tried this recipe. This whole wheat veg momos recipe is super healthy with warm, oozing vegetable filling makes it delicious and best comfort food.

Steps to make Whole Wheat Veg Momos:

1. First mix the flour, oil and salt in a bowl. Add water slowly slowly to make a soft dough.
2. It should not be very hard or very soft. Should resemble with poori dough. Keep it aside covering it. This will make it even while rolling.
3. Heat oil in a pan and add garlic to it. Fry it untill raw smell of garlic goes away. Keep it high flame
4. You have to make ready all ingredients or else they will burn on high flame. Reason for keeping it on high flame so that veggies gets crunchy.
5. After this add all the finely chopped vegetables and cook for a 1-2 min. Keep stirring them.
6. Add salt, pepper, soya sauce and mix well. Lastly add chopped spring onion and mix well for about 1 min. Switch off the flame. Your stuffing for veg momos is ready
7. Rolled the dough into a big disc and cut small circle for about 4 inch. Keep them thin. Put some stuffing in between and fold them into momos shape.
8. Make these with all the remaining dough and now momos are ready to be steamed. Steam them for about 10 mins. And your momos are ready to eat.

The momos are super delicious and fillings are just perfect. Can customise to cottage cheese, tofu or other veggies. Easy recipe for momo wrappers from scratch. Recipe with step by step pictures and momo shaping tutorial. Here is the recipe for chicken dumplings.

So that’s going to wrap this up with this exceptional food whole wheat veg momos recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!