Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, idli manchurian. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

idli manchurian, idly manchurian, leftover idli recipes with step by step photo and video recipe. this manchurian recipe is ideal evening street food snack. Idli Manchurian is an Indo Chinese food recipe that is easy and quick to prepare. Idli pieces are dipped in maida batter and deep fried before sauteing in spring onions and soy sauce, tomato sauce.

Idli manchurian is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Idli manchurian is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook idli manchurian using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Idli manchurian:

1. Prepare 4 Idli
2. Get 1/2 cup All purpose
3. Prepare 2 tbsp Corn flour
4. Take Salt
5. Take 1 tbsp chilli powder
6. Make ready 1/2 tbsp Pepper
7. Make ready 1 tsp Soy sauce
8. Get Water
9. Get For saute
10. Prepare Oil
11. Get 1 onion
12. Make ready Salt
13. Make ready 1/4 tsp Ginger garlic paste
14. Make ready 1/2 cup Capsicum
15. Get 1 tsp tomato sauce
16. Take 1 tsp soya sauce

Manchurian with leftover Idli, how to make idli manchurian, manchurian idli, Chinese food recipe with idli, idly manchurian easy recipe, quick idli manchurian, Indian Style Manchurian Recipe Idli Manchurian is an innovative dish made from idlis which are made into dumplings. These dumplings are next, simmered in a sweet and sour Chinese gravy/sauce. I have tried South Indian style Chilli idli, Idli fry, Kaima idli even idli upma using left over idli. But Idli Manchurian is the one I wanted to make for long time.

Steps to make Idli manchurian:

1. Cut the idly into quarter add all the ingredients till get the smooth paste.
2. Dip idly in a batter and fry till golden brown and keep it aside.
3. In a pan add all the ingredients for saute and fried idli.Idli manchurian is ready to serve;)

Yesterday I cooked some extra idlis just to. Idli Manchurian is a tasty snack prepared in Indo Chinese style with leftover idlis. It is a great way to use leftover idlis. Idly Manchurian Recipe, How To Make Idly Manchurian Recipe. Idli Manchurian is an Indo Chinese food recipe.

So that is going to wrap it up for this special food idli manchurian recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!