Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, savory baked chicken thighs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Savory Baked Chicken Thighs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Savory Baked Chicken Thighs is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook savory baked chicken thighs using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Savory Baked Chicken Thighs:

1. Get chicken
2. Take chicken thighs fat trimed, skin on
3. Take Lite Soy Sauce
4. Get garlic powder
5. Make ready onion powder
6. Prepare ground ginger
7. Take turmeric
8. Get melted butter (or olive oil if you have it)

Instructions to make Savory Baked Chicken Thighs:

1. In a medium size bowl add spices & mix. Add Soy sauce & melted butter or olive oil. Whisk together well.
2. In a gallon size plastic ziploc bag or large plastic storage container with a lid, place chicken thighs ,(skin on), into the bag or container. Pour the Soy & spice mixture onto the chicken & seal. Shake the bag or bowl around to coat the chicken well.
3. Marinate chicken in the refrigerator for at least 15 minutes or longer.
4. Preheat oven to 375 (F). Line a baking pan with foil. Place marinated chicken, skin side up, on the baking pan. Pour any residual marinade on top the chicken.
5. Bake uncovered for 45 minutes or until skin is crispy brown & chicken is done & no pink when cut open.

So that is going to wrap this up with this special food savory baked chicken thighs recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!