Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, savory herb salt rub. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Savory Herb Salt Rub is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Savory Herb Salt Rub is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook savory herb salt rub using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Savory Herb Salt Rub:
- Take 1 1/3 cup coarse sea salt or kosher salt
- Get 2/3 cup dried parsley
- Take 1/4 cup dried thyme
- Get 1/4 cup dried rosemary, crushed
- Take 1/4 cup dried shredded lemon peel
- Prepare 1/4 cup coarse ground pepper
- Prepare 2 tbsp garlic powder
- Make ready 2 tbsp dried minced onion, finely crushed
Instructions to make Savory Herb Salt Rub:
- Mix all spices in a medium bowl and store in an airtight container for up to 6 months.
- This spice rub can be used on chicken, pork or fish. Just rub the meat with olive oil and rub in 1 tsp of the spice rub. Let it sit for 15 minutes and cook according to ur recipe.
So that’s going to wrap it up for this special food savory herb salt rub recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


