How to Prepare Homemade Shrimp Curry

Shrimp Curry
Shrimp Curry

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, shrimp curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp Curry is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Shrimp Curry is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have shrimp curry using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp Curry:
  1. Get 500 gms shrimps
  2. Make ready 1 medium sized onion, finely chopped
  3. Take 1 tomato finely chopped
  4. Take 1 teaspoon crushed ginger and garlic
  5. Make ready 5-6 pods green cardamom, crushed
  6. Prepare 1 black cardamom
  7. Get 1-2 black peppercorns
  8. Prepare 1 bay leaf
  9. Take 1-2 curry pata / Sweet Neem leaves
  10. Take 1 pinch asafoetida
  11. Get 1-2 green chillies sliced
  12. Prepare to taste Salt
  13. Prepare 1 teaspoon red chilli powder
  14. Get 1/4 teaspoon turmeric powder
  15. Get to taste Fresh coriander leaves finely chopped for garnish
  16. Make ready 1/2 cup water
  17. Take 1 tablespoon mustard oil
  18. Make ready 1/2 “ cinnamon
Steps to make Shrimp Curry:
  1. Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon.
  2. Turn on the flame and sauté the dry spices for a minute.
  3. Add finely chopped onion and fry till they turn golden brown.
  4. Add crushed ginger- garlic and sauté for a minute.
  5. Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom.
  6. Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water.
  7. Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan.

So that’s going to wrap it up with this special food shrimp curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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