Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, imli (tamarind) ice lollies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Imli (Tamarind) Ice Lollies is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Imli (Tamarind) Ice Lollies is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook imli (tamarind) ice lollies using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Imli (Tamarind) Ice Lollies:

1. Take 1/2 cup Imli pulp
2. Take 2 1/2 cups Water
3. Prepare 2 pinches Black salt
4. Take 2 pinches Pomegranate powder/Anardana powder
5. Make ready 2 tbsp Sugar
6. Prepare 1 tsp Chat masala
7. Prepare 2 pinches Panipuri masala
8. Take Mint leaves few

Steps to make Imli (Tamarind) Ice Lollies:

1. Mix in all the ingredients except the last three in the list. Allow it to come to a rolling boil.
2. Simmer on low flame after it boils for a further 3 to 4 minutes.
3. The raw smell of the tamarind should disappear. Fill up the popsicle moulds when it cools down after adding the last 3 ingredients mentioned in the list.
4. Enjoy these different ice lollies that taste so refreshing with your family and friends.
5. Freeze for a good 5 to 6 hours atleast for better results.
6. Happy freezing !!!!!

So that’s going to wrap this up with this exceptional food imli (tamarind) ice lollies recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!