Simple Way to Prepare Quick Cheesy Potato & Stuffing Casserole

Cheesy Potato & Stuffing Casserole
Cheesy Potato & Stuffing Casserole

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy potato & stuffing casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cheesy Potato & Stuffing Casserole is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Cheesy Potato & Stuffing Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy potato & stuffing casserole using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Potato & Stuffing Casserole:
  1. Get 1/4 cup + 3 tbsp butter, divided
  2. Make ready 1 can Cream of chicken soup
  3. Take 1 cup sour cream
  4. Prepare 1/2 tsp onion powder
  5. Prepare 1 tsp salt
  6. Get 2 lb Potatoes
  7. Get 2 cup shredded cheddar cheese
  8. Make ready 2 cup bread stuffing mix
Instructions to make Cheesy Potato & Stuffing Casserole:
  1. Melt 1/4 cup of butter. Mix together with soup, sour cream, onion powder, & salt. Set aside.
  2. Cut potatoes into 1/2 inch cubes. Can peel potatoes first if you like. I like to leave the peel on.
  3. Combine potatoes & cheddar in slow cooker & mix well. Add soup mixture & mix well. Sprinkle stuffing over top.
  4. Melt remaining butter. Drizzle over the stuffing mix.
  5. Cover slow cooker. Cook on high for 5 hrs or low for 8 hrs or until hot & bubbly & potatoes are tender.

So that’s going to wrap this up with this special food cheesy potato & stuffing casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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