Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rice kheer. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.

Rice kheer is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Rice kheer is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook rice kheer using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Rice kheer:

1. Make ready 1 cup rice
2. Get 2 litre milk
3. Take 1 cup sugar
4. Make ready 1/2 tsp Cardamom powder
5. Make ready 5-6 Chopped Cashew nut
6. Prepare 5-6 Chopped Almonds
7. Prepare As needed Crushed Talmakhana
8. Prepare pinch Saffron
9. Take 1 tsp Ghee

This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand.

Steps to make Rice kheer:

1. At first, we will washed rice in a bowl, leave it to soak, 5 minute then put, a pan on the gas on low flame & add little ghee, after it add rice for fry 5 minute.
2. Now, will be add hot milk, after a boiling, add surger cashew nut, saffron talmakhana, almond etc in it &cooked 20 minute, now it is ready to serve.

Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.

So that is going to wrap it up for this exceptional food rice kheer recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!