Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, rice kheer. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rice Kheer is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Rice Kheer is something that I’ve loved my whole life. They’re fine and they look wonderful.

This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.

To get started with this recipe, we have to prepare a few ingredients. You can cook rice kheer using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice Kheer:

1. Take 5 cup milk, full cream
2. Take 1/4 cup rice (washed)
3. Take 1/2 cup sugar
4. Make ready 4 Green cardamoms
5. Make ready 10-12 almonds (shredded), blanched
6. Prepare 10-12 Raisins

This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand.

Steps to make Rice Kheer:

1. Boil the rice and milk in a deep pan.
2. Simmer over low flame, stirring occasionally till the rice is cooked and the milk becomes thick.
3. When done add sugar, raisins and cardamoms.
4. Stir till sugar gets dissolved properly.
5. Transfer into a serving dish and garnish with almonds.
6. Serve hot or chilled.

Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.

So that’s going to wrap it up for this special food rice kheer recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!