Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry waffles. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Strawberry Waffles is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Strawberry Waffles is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have strawberry waffles using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Waffles:

1. Make ready 1 cup all purpose flour
2. Get 2 tsp sugar
3. Prepare 1 tsp baking powder
4. Make ready 1 pinch salt
5. Make ready 1 cup strawberries, chopped
6. Make ready 2 tbsp milk
7. Get 1 tbsp vegetable oil
8. Prepare 1/4 tsp vanilla extract
9. Get 1 large eggs

Steps to make Strawberry Waffles:

1. Combine flour, sugar, baking powder, and salt in a medium bowl; make a well in center of mixture.
2. Place strawberries, milk, oil, vanilla, and egg in a blender; process until smooth. Add pureed strawberry mixture to flour mixture, stirring just until moist.
3. Coat a waffle iron with cooking spray; preheat. Spoon about 1/4 cup batter per 4-inch waffle onto hot waffle iron; spread batter to edges.
4. Cook 5 to 6 minutes or until steaming stops; repeat with remaining batter. Serve hot with warm Buttered Strawberry sauce.
5. I couldn't seem to find a strawberry waffle recipe on here so I figured I would find one to post on here courtesy of http://www.food.com/recipe/strawberry-waffles-248244

So that’s going to wrap this up for this special food strawberry waffles recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!