Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, rice kheer. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.

Rice Kheer is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Rice Kheer is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rice kheer using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rice Kheer:

1. Make ready 1 litre milk
2. Make ready 2 handfuls rice soaked
3. Prepare 4 tsp chopped pista,almond,cashews
4. Make ready 50 ml milkmaid
5. Prepare 2 tsp honey

This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool. Often I have used substitutions in this recipe, depending on what I had on hand.

Steps to make Rice Kheer:

1. Take a wok put milk then milk boil then add rice mixed and cook.
2. After cook rice mashed in ladle then add half quantity of dry fruits and milkmaid mix.
3. After cool take a serving dish put kheer then add honey and mix then garnish dry fruits and keep in fridge.
4. After chilled then enjoy rice kheer.

Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron.

So that’s going to wrap this up with this exceptional food rice kheer recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!