Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, soya chunks fried rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe. To make soya chunks fried rice, I have used star anise and a single strand of mace also called as javitri.

Soya Chunks Fried Rice is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Soya Chunks Fried Rice is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have soya chunks fried rice using 26 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Soya Chunks Fried Rice:

1. Take 1 Cup Rice
2. Prepare 25 Soya Chunks
3. Get 2 Onions
4. Take 2 Tomatoes
5. Take 2 Cloves
6. Take 2 Cardamom
7. Get 1 Cinnamon Stick
8. Prepare Sprig Coriander Leaves
9. Make ready 2 Green Chillies
10. Make ready 1/2 Teaspoon Ginger Dry Powder
11. Make ready 1 Teaspoon Ginger Garlic Paste
12. Make ready 1/2 Teaspoon Cumin Powder
13. Get 1 Teaspoon Garam Masala
14. Get 1 Teaspoon Red Chilli Powder
15. Prepare 1/2 Teaspoon Amchur Powder
16. Take To Taste Salt
17. Get 2 Carrots
18. Get 250 Grams Beans
19. Get 10 Green Peas
20. Prepare 2 Chilies Green
21. Get 1 Teaspoon Chili Powder Red
22. Take 1 Teaspoon Turmeric Powder
23. Make ready 1 Teaspoon Oil
24. Take To Taste Salt
25. Make ready 1 Onion
26. Make ready 1 Sprig Coriander Leaves

Soya bean needs no introduction as there is no other legume which packs more protein than it does. While there are many ways to gorge onto its proteins, the best one is to use soya chunks which are. If you love trying soya chunks recipes, you must make this Soya Rice recipe at home! This soya chunks pulao recipe with step by step instructions will Rich in veggies and soya chunks, this Soya Pulao is perfect to serve to the kids or have on a day to day basis.

Instructions to make Soya Chunks Fried Rice:

1. Soak Soya Chunks in brine solution for 15 minutes. Soak rice in water for 15 minutes.
2. Prepare a paste by grinding onion, tomato, green chilies, coriander leaves, cloves, cardamom and cinnamon stick.
3. In a pan, mix together the drained soya chunks and the above paste and stir well. Add ginger garlic paste, dry ginger powder, cumin powder, amchur powder, garam masala, red chili powder and salt and mix well.
4. To the above soya mixture, add drained rice and mix well.
5. Pressure cook rice in 2 cups of water. Cook till three whistles are sounded.
6. In the pan, stir fry grated carrots, chopped beans, green peas and green chilies along with salt, red chili powder and turmeric powder
7. Add the pressure cooked rice to the above mixture and mix well.
8. Finally, garnish with sauteed onions and coriander leaves.

Saute for a minutes and add soaked soya chunks to it. Add coriander powder, cumin powder, garam masala and lime juice. They will absorb water and swell. Now add the drained rice to the veggies and mix well. Super nutritious and protein rich Soya chunks are cooked along with Rice and aromatic spices to make this Pulao.

So that’s going to wrap it up for this exceptional food soya chunks fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!