Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, savory orzo salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Savory Orzo Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Savory Orzo Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have savory orzo salad using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Savory Orzo Salad:

1. Prepare of orzo pasta.
2. Get red and 1 green bell pepper, diced
3. Make ready onion (yellow, red, white, whichever you like), diced
4. Get garlic cloves, mashed ( if you are like me who loves garlic, can add two more)
5. Prepare About 1 cup of cilantro, chopped.
6. Take of sundried tomatoes with the oil
7. Take Kosher salt or sea salt to taste
8. Get About 2/3 of a cup of avocado oil.

Instructions to make Savory Orzo Salad:

1. Cook orzo pasta according to box directions.
2. Meanwhile start cutting the bell peppers, onion, cilantro, sundried tomatoes and garlic.
3. Put all the ingredients in a bowl plus the avocado oil and salt.
4. Drain the orzo pasta. After draining pour the pasta with the rest of ingredients. Mix very well. Taste to see if it needs more or less salt.
5. Let stand for about 20 minutes. Then stir again and put in the refrigerator to chill for at least 3 hours.
6. Serve as a side dish with meat, poultry or fish. Or enjoy as is.
7. Enjoy!!

So that’s going to wrap this up with this exceptional food savory orzo salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!