Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kheer( indian rice pudding. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This is a very flavorful Indian rice pudding. It's the best rice pudding I've ever had, and very easy to make! Kheer is not as thick as a Western-style rice pudding, and should be still be a bit fluid when cool.

Kheer( Indian rice pudding is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Kheer( Indian rice pudding is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have kheer( indian rice pudding using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kheer( Indian rice pudding:

1. Make ready 1 cup per boiled rice
2. Prepare 3 cups powdered milk diluted with water
3. Get To taste suger
4. Make ready Rusted nut
5. Prepare Dates
6. Prepare Flavor

Kheer is the North Indian version of rice pudding made by cooking rice with milk and sugar. It can then be enhanced by cardamom or saffron, along with dried fruits and nuts like raisins Rice Pudding Variations to Try: There are many variations and names of this Indian food sweet treat all over India. Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits.

Instructions to make Kheer( Indian rice pudding:

1. Pour the diluted milk in clean pot and bring to boil, add your per boiled rice and cook till the mixture thickens,
2. Meanwhile be stirring it to avaid sticking to the pot
3. Add sugars,be stirring till you achieved your desired thickness.
4. Off the stove and add one tablespoon vanilla flavor and stir well,allow to cool.
5. Serve in a small bowls and garnish with crushed nuts and dates,
6. Enjoy

Heat milk and rice together and bring to a boil. Indian rice pudding, also known as Kheer originated in the Indian subcontinent. It's traditionally made with milk, sugar, and Basmati rice (or rice, tapioca, vermicelli, or sweet corn), and flavored with Indian spices such as cardamom and saffron. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat!

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