Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried matumbo. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Matumbo is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Fried Matumbo is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried matumbo using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Matumbo:

1. Take 1/4 kg matumbo
2. Take 2 ripe tomatoes
3. Get 1 red onion
4. Make ready Dhania
5. Prepare 2 table spoon cooking oil
6. Get 1 pinch salt

Instructions to make Fried Matumbo:

1. Wash your matumbo.
2. When clean, boil them until tender.
3. In a frying pan, cut the onion into small pieces and fry them until golden brown.
4. Cut the tomatoes and add them to the onions.Add a pinch of salt.
5. Let them cook until a paste is formed.
6. Add the matumbo and let the meal cook for around 10 mins
7. Cut the Dhania and add to the matumbo
8. Wait for 2 mins and serve

So that is going to wrap this up with this special food fried matumbo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!