Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, savory curry soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Savory Curry Soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Savory Curry Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have savory curry soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Savory Curry Soup:
- Prepare cashews (soaked for 2 hours unless you have a high speed blender)
- Prepare vegetable broth, divided
- Get oil
- Make ready medium onion, finely diced
- Make ready garlic, minced
- Make ready fresh ginger, minced
- Get curry powder
- Take garam masala
- Prepare ground cumin
- Get salt (optional)
- Get vegetables, chopped (carrots, potatoes, celery, Brussel sprouts, kale, whatever you like)
- Get water
Steps to make Savory Curry Soup:
- If you soaked your cashews, drain them. Put in your blender with 2 C of vegetable broth. Blend until smooth, scraping down sides of blender as needed. Set aside.
- Heat up a large pot and add oil. Saute onions until translucent; about 3 minutes. Add garlic and ginger, cook until fragrant, about 15 seconds. Add curry power, garam masala, cumin and toss for a minute.
- Add your vegetables, salt, 1 cup vegetable broth and 1 cup water. Bring to a simmer until vegetables are almost soft. Add cashew mixture and simmer until vegetables are soft. If you are using greens like kale or peas, add them at the end to retain color and nutrients.
- Serve over rice or with warm bread.
So that’s going to wrap it up for this special food savory curry soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


