Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pork chops with apples and stuffing. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pork Chops with Apples and Stuffing is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pork Chops with Apples and Stuffing is something which I have loved my entire life. They are fine and they look fantastic.
Apples and stuffing mix provides a wonderful addition to these pork chops - perfect for dinner. Stir in stuffing mix and cranberries. This recipe was good but I made it for a friend who is not bread stuffing eater.
To get started with this recipe, we must prepare a few ingredients. You can cook pork chops with apples and stuffing using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork Chops with Apples and Stuffing:
- Get 1 can apple pie filling
- Make ready 4 boneless pork chops
- Prepare 1 box chicken flavored stuffing
- Make ready 1 2/3 cup hot water
Thank you sherry for this wonderful homemade version of the apples pork and stuffing. Looking for more ways to add my abundant crop of fruit and veggies to every meal this time of year. Apple Stuffed Pork Chops are simple to make and full of fall flavor. This is an easy dinner idea that's good enough to impress guests!
Instructions to make Pork Chops with Apples and Stuffing:
- Spray bottom of baking dish. Spread apple pie filling out on the bottom of the dish. Top with pork chops.
- Measure water for stuffing in a large measuring cup. Pour stuffing in with the water and let sit until water is absorbed.
- Spread stuffing out on top of pork chops.
- Bake @350 for 40 min.
This is a super easy and delicious recipe. I added poultry seasoning and a little onion. I tried it with Dijon mustard instead of spicy mustard and it was very good. I will make this recipe again. Stuff each chop with apple mixture and hold together with skewers.
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