Simple Way to Prepare Ultimate Stuffing Quiche

Stuffing Quiche
Stuffing Quiche

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffing quiche. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stuffing Quiche is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Stuffing Quiche is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have stuffing quiche using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffing Quiche:
  1. Prepare Crust
  2. Prepare 1 1/2 cup thanksgiving stuffing
  3. Make ready 1 1/2 tsp butter
  4. Take Filling
  5. Make ready 10 eggs
  6. Get 2 cup milk
  7. Get 1 1/2 cup shredded cheese of your choice
  8. Make ready 1 1/2 tsp flour
  9. Make ready 1 tbsp parsley
  10. Prepare 2 tsp pepper
  11. Prepare 1 tsp salt
Instructions to make Stuffing Quiche:
  1. Butter sides of a 2 quart casserole dish. Press stuffing into bottom of Baking dish to make a crust.
  2. Bake crust at 350° for 10 minutes or till browned and crispy.
  3. While crust is baking brat eggs in mixing bowl adding milk till fluffy. Add seasoning.
  4. Toss shredded cheese in flour in a bowl
  5. Pour egg mixture over crust . Sprinkle in cheese.
  6. Bake at 350° for 30 to 45 minutes. It's done when you poke a knife in the middle and the knife comes out clean.
  7. Let stand for 5 to 10 minutes. Enjoy!

So that’s going to wrap this up for this special food stuffing quiche recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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