Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, matumbo wet fry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. Matumbo wet fry is often served with Ugali. Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration.

Matumbo wet fry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Matumbo wet fry is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook matumbo wet fry using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Matumbo wet fry:

1. Prepare 500 gms Matumbo (tripe), cleaned thoroughly and chopped into pieces
2. Take 1 tbsp ginger-garlic, minced
3. Get to taste Salt
4. Get 2 tbsp oil
5. Take 1 onion, chopped
6. Make ready 2 large tomatoes, roughly chopped
7. Take Coriander, for garnishing

Tip: Wash your matumbo with some vinegar for an easy clean and boil with ginger to soften the matumbo fast. Home Octoberpicks Matumbo wet-fry and chapati. Matumbo TripeUgali And Sukumawiki Darma Gourmet. Whoever said Matumbo is not yummy has definitely never tried my dry fry matumbo recipe.

Steps to make Matumbo wet fry:

1. Boil water in a heavy bottomed pot. Once the water comes to a boil, add matumbo pieces, ginger, garlic and salt. Boil till tender.
2. In a pan, sweat onions the add ginger, garlic stir for 30 seconds.
3. Garnish with the coriander
4. Add tomatoes, matumbo pieces and salt and stir. Cook for 8-10 minutes.

Hola guys let's learn how to prepare wet fry matumbo (tripes). Matumbo wet fry is often served with Ugali. My recipe r Matumbo Wet Fry — смотреть на imperiya.by. Matumbo wet fry recipe: Kenyans are very creative when it comes to food and practically like experimenting. Procedure of cooking wet fry pork meal: Kenyan recipe - Kenyayote.

So that’s going to wrap this up with this special food matumbo wet fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!