Steps to Prepare Ultimate Loaded Spinach Stuffing

Loaded Spinach Stuffing
Loaded Spinach Stuffing

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, loaded spinach stuffing. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Loaded Spinach Stuffing is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Loaded Spinach Stuffing is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have loaded spinach stuffing using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Loaded Spinach Stuffing:
  1. Prepare 1/2 baguette; medium cubed
  2. Take 4 C beef stock
  3. Make ready 3 cloves garlic; smashed & peeled
  4. Make ready 1 stalk celery; small dice
  5. Prepare 1/2 red bell pepper; medium dice
  6. Take 1/2 red onion; medium dice
  7. Take 1 pinch crushed pepper flakes
  8. Take 1 pinch kosher salt & black pepper
Steps to make Loaded Spinach Stuffing:
  1. Heat beef stock, garlic, and pepper flakes in a small sauce pot. Reduce to 2 C. Discard garlic for another use.
  2. In a large mixing bowl, combine bread cubes, bell pepper, onions, and spinach. Add beef stock and a pinch of salt and pepper. Mix to combine.
  3. Spread stuffing in an ungreased casserole dish. Cover. Bake at 375° for 20 minutes. Uncover. Bake an additional 20-25 minutes or until stuffing is no longer soggy.
  4. Variations; Roasted bell peppers, jalapeños, paprika, shallots, jalapeños, balsamic vinegar, red wine vinegar, red wine, bacon, pancetta, prosciutto, caramelized onions, sherry, sherry vinegar, port, mushrooms, vegetable stock, chicken stock, rosemary, thyme, basil, parsely, cilantro, scallions, leeks, ramps, cayenne, fresno chile, poblano, celery seed, worchestershire, fennel, gruyere, arugula, asiago, asparagus, pearl onions, beer, bourbon, curry powder, sourdough, foccacia, challah, garlic bread, butter

So that is going to wrap this up with this special food loaded spinach stuffing recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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