Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, savory puff puff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Savory puff puff is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Savory puff puff is something that I’ve loved my whole life.

Lay a sheet of puff pastry dough over the ice cube tray and carefully press into the dough forming it to the ice tray. Our goal is to fundamentally change the way the world appreciates and engages with African food. In addition to this, we took on a challenge to introduce..

To get started with this recipe, we must first prepare a few ingredients. You can have savory puff puff using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Savory puff puff:

1. Make ready flour
2. Prepare Sugar
3. Take salt
4. Prepare yeast
5. Prepare Onion
6. Make ready Pepper
7. Prepare all spice
8. Prepare Oil for frying

We've whipped up seven savory puff pastry appetizer recipes, all of which use premade dough as a base. So stock up at the store and then get cooking. Much less fuss than filo pastry and perfect as a snack! You can make a variety of appetizers with one box of puff pastry sheets.

Instructions to make Savory puff puff:

1. In a bowl add all dry ingredients
2. Add water to mix a very sticky dough
3. Put under d sun and allow to rise for 30min
4. Mix with ur and again and fry till golden brown enjoy.

The recipe gives you many filling suggestions.choose the ones that sound good to you. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. For this recipe, you will need Flour, Sugar, Salt, Nutmeg,Water and Sunflower or Vegetable oil. This savory puff pastry tart with spinach, sweet potatoes, onions, and a rich, tangy balsamic reduction makes a smart starter for holiday parties.

So that is going to wrap this up with this special food savory puff puff recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!