Recipe of Speedy Fried red mullet

Fried red mullet
Fried red mullet

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, fried red mullet. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fried seafood ('red mullet', 'barbule') on a cutting board. Fresh catch Red mullet on a blue background. Fillet of sea bream with mashed potatoes.

Fried red mullet is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fried red mullet is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried red mullet using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried red mullet:
  1. Get 500 g fresh red mullets
  2. Get 1 little flour
  3. Get salt
  4. Make ready oil
  5. Get lemon

The red mullets or surmullets are two species of goatfish, Mullus barbatus and Mullus surmuletus, found in the Mediterranean Sea, east North Atlantic Ocean, and the Black Sea. Both "red mullet" and "surmullet" can also refer to the Mullidae in general. Dish with fried red mullet fish Red mullet. Fried red mullet with fresh vegetable salad and lemon close-up on a plate. horizontal Fried red mullet on the oval dish.

Steps to make Fried red mullet:
  1. Clean the red mullets removing the scales, the innards and the gills.
  2. Rinse them and set them aside in a strainer to drain.
  3. Season with salt, coat in flour and place them in the frying pan where you have already heated the oil.
  4. Turn them so that they are fried on both sides and when they are ready place them on a platter with kitchen paper.
  5. Serve with lemon.

Flavourful red mullet recipes, including pan-fried red mullet with baby spinach, red mullet with chilli and garlic oil, seared red mullet with farfalle. Red mullet (Mullus barbatus) "Barbounia" (Baar - BOO -nya) in Greek and their cousins See detailed instructions on how to flour and fry mullet in my post for Gavros Tiganitos (fried anchovies). Salt and pepper the skin of the. Find red mullet stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

So that is going to wrap this up with this special food fried red mullet recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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