Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker sausage stuffing/dressing. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Sausage Stuffing/Dressing is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Sausage Stuffing/Dressing is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have slow cooker sausage stuffing/dressing using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Sausage Stuffing/Dressing:

1. Prepare 1 pound ground Italian sausage
2. Prepare 1 (12-16 oz) bag of stuffing cubes
3. Get 1 teaspoon ground black pepper
4. Get 1 cup dried cranberries
5. Prepare 1 teaspoon onion powder
6. Prepare 1 teaspoon garlic powder
7. Get 2 teaspoon poultry seasoning
8. Get 1 teaspoon ground sage
9. Take 1/2 teaspoon crushed rosemary
10. Make ready 1/2 teaspoon crushed thyme
11. Take 2 tablespoon no/reduce salt butter, melted
12. Get 2-4 cups reduce/no salt chicken broth

Steps to make Slow Cooker Sausage Stuffing/Dressing:

1. Remove sausages from their casings. Heat up sausage in a skillet. As it is browning, break it up with a fork. Once browned, put it to the side.
2. Spray the slow cooker or, better yet, put in a liner. You will thank me later.
3. In large bowl mix the stuffing cubes with dried cranberries, sausage, ground black pepper, onion & garlic powder, poultry seasoning, ground sage, and then finally the crushed rosemary & thyme.
4. Pour the butter on top, then stir together. Next, add the chicken broth until you get the moisture that you desire. For me, it took 3 cups of broth.
5. Cook on low for 2- 3 hours. Check after 2 hours, then every half hour after that. Stirring as you check it out. It took me 2 1/2 hours to get it the way that I like it.
6. Enjoy!

So that’s going to wrap it up for this special food slow cooker sausage stuffing/dressing recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!