Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, keto friendly savory crust. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keto Friendly Savory Crust is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Keto Friendly Savory Crust is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto Friendly Savory Crust:

1. Make ready + 1 tbs almond flour
2. Take Italian herb seasoning
3. Prepare garlic powder
4. Get salt
5. Get black pepper
6. Make ready unsalted butter melted and cooled

Instructions to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.

So that is going to wrap this up with this special food keto friendly savory crust recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!