Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, keto friendly savory crust. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Keto Friendly Savory Crust is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Keto Friendly Savory Crust is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto Friendly Savory Crust:

1. Make ready 1 1/2 cups + 1 tbs almond flour
2. Get 1/2 tsp Italian herb seasoning
3. Take 1/2 tsp garlic powder
4. Get 1/2 tsp salt
5. Take 1/4 tsp black pepper
6. Make ready 5 tbs unsalted butter melted and cooled

Steps to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.

So that is going to wrap it up with this exceptional food keto friendly savory crust recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!