Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, green moong soya kebabs. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Green Moong Soya Kebabs is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Green Moong Soya Kebabs is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook green moong soya kebabs using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Moong Soya Kebabs:
- Prepare 1 cup green grams
- Get 1 cup soya Granules
- Take 1 chopped onion
- Make ready 1 teaspoon chopped ginger
- Get 2 chopped green chillies
- Make ready 1 tablespoon gram flour
- Prepare 1 teaspoon red chilli powder
- Get 1 teaspoon cumin powder
- Prepare 1 teaspoon carrom seeds
- Prepare 1 tablespoon chopped coriander leaves
- Prepare as per taste Salt
- Make ready 1 tablespoon oil
Instructions to make Green Moong Soya Kebabs:
- Soaked green gram for 2 hours and strain it. Soaked soya Granules for 10 minutes and strain it.
- Now take bowl put green gram, soya Granules, gram flour, red chilli powder, cumin powder, carom seeds, green chillies, coriander leaves, salt and mix it properly.
- Give kebab shapes from batter and make all like this.
- Then take non-stick pan spread oil and swallow fry all kebabs.
- Enjoy with sauce or dips.
So that is going to wrap this up for this special food green moong soya kebabs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


