Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, soya kebabs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Soya Kebabs is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Soya Kebabs is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have soya kebabs using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Soya Kebabs:

1. Take 2 cups soya chunks
2. Take 1/2 cup (flattened rice)poha
3. Take 3 boiled mashed potatoes
4. Get 2 green chillies, chopped
5. Make ready 1 onion chopped
6. Get 1 green capsicum chopped
7. Get 1 carrot grated /chopped
8. Prepare 2 tbspn paneer grated
9. Make ready 3 tbspn gram flour roasted
10. Prepare 2 tsp ginger grated
11. Prepare As required Coriander leaves chopped
12. Take to taste Salt
13. Get 1 tsp red chilli powder
14. Prepare 1/2 tsp Turmeric powder
15. Take 1/4 tsp dry mango powder
16. Make ready 1 tsp chaat masala
17. Get 1 tsp coriander powder
18. Get 1/2 tsp garam masala
19. Take As required Oil for fry

Instructions to make Soya Kebabs:

1. Firstly soak soya chunks into hot water for 15 minutes. Then squeeze water.
2. Soak poha In hot water for 2 minutes then drain water.
3. Now combine squeezed soya chunks and poha into a grinder and coarsely grind don't make paste.
4. Now combine all ingredients Into a bowl and mix well make like a dough.
5. Now take some mixture and give any desired shape.
6. Fry in hot oil on medium flame until become golden brown or crispy.
7. Ready healthy soya kebabs.

So that is going to wrap it up with this exceptional food soya kebabs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!